In the heart of the Luberon, a hamlet perched high on hill circled by olive groves, cherry trees, cypress and lavender fields, sits the Domaine des Andéols, a maison d'hôtes de charme of eighteen luxury bedrooms distributed among nine separate houses...
Each of the nine houses is unique, combining originality, charm and comfort; a treasure trove of rare and unusual objects, pieces of furniture by major designers and important works of art such as Ron Arad or Pucci of Rossi. Also, Memories of voyages, experiences, or emotions, all these memories proposed by the owners, Patrizia and Olivier Massart making that each fabric, each piece of furniture, each color, each object, each work tells with its manner, singular and specific. With cascades of basins and swimming pools, chains of orchards and kitchen gardens, successions of gardens and alignments. With a horizon unceasingly moving, and within reach, sea and mountain, Aix and Avignon…

To dine at Les Andeols is a journey into the heart of Provence’s culinary delights, a symphony of tastes and aromas reflecting the beauty and spirit of this natural paradise, its joie de vivre and generosity. The restaurant is under the supervision of the Chef Alain Ducasse. A voyage for taste buds in which aromas mix, fuse and echo one another to the rhythm of the seasons. Over fifty different varieties of sun-kissed tomatoes, broad beans, apricots, and figs from the garden and of course Lubéron lamb and wild herbs and flowers…

During the winter months, Les Andéols offers comfort and modernity in a blend of limpid materials, refinement and elegance.

Under the ancient olive trees, the swimming pool invites idleness and relaxation... Massages are on request.

You will also be able, for the time of an event which takes you at heart, to come at Les Andéols to carry out your dreams in this so particular universe, which combines the beauty of the area, local treasures and the scents which make Provence, such a majestic region.